APPETIZERS Bruschetta Santa Fe grilled French baguettes with our signature bruschetta mix $7
Almond Crusted Baked Brie with toast points, topped with honey, balsamic $10
reduction Fried Calamari squid tossed in a sweet chili sauce $8
Shrimp Cocktail served with red sauce $8
Garden Dinner Salad $4 BIG SALADS
Spinach Artichoke Salad with red pepper, Parmesan & fried artichokes $9
Add chicken $3
Traditional Caesar Salad $9 Add Chicken $11 Add Shrimp $14 Add Salmon $16
Spinach with Raspberry Vinaigrette, toasted walnuts & bleu cheese $12 Add chicken $3
Thai Chicken Salad with Signature Peanut Dressing $12 Tableside Caesar $11
Add chicken $3 Additional dressings: Bleu Cheese, Chipotle Ranch, Honey-Lime, 1000 Island, Oil & Vinegar,Tomato Balsamic Vinaigrette, Caesar, Honey Mustard, Raspberry Vinaigrette
FEATURE OF THE EVENING market value
PASTAShrimp and Chorizo with red peppers, mushrooms, cilantro & red onions in a $15
cream sauce over farfalle
Asparagus Carbonara with bacon, tomato, red onion, asparagus served $12 over linguini Spinach Artichoke with red onions, peppers & chicken in artichoke cream $12
sauce over farfalle Chicken, mushroom, spinach & red onion over penne $13
PRIME RIB SPECIAL available Friday evenings $29 served with one side dish
RISOTTO Seafood Risotto with roasted red peppers, onions, shrimp, crab & sun-dried $23
tomatoes, with Parmesan crusted tilapia
COMFORT FOODS Hamburger topped with sautéed mushrooms, caramelized onions, & served $9 with curly fries
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